Advantages of Enamelware (2024)

Enamel Kitchenware has been around for centuries, with roots dating back further that then 12th Century. There are numerous reasons why Porcelain Enamel has stood the test of time, and these are just a few of the advantages of of using it.

  • It's Healthy & Odour Neutral

Enamel is glass on iron which allows all food and ingredients to retain their natural, pure taste.

  • Induction

One property that people may not be familiar with when it comes to Enamelware is that it can be used for induction cooking. Due to its iron core, porcelain enamel is ideal for cooking on induction, as well as oven cooking and baking - making it the perfect all round product!

  • Energy Saving

The strong iron core allows heat to be conducted extremely quickly. This means you can reduce the heat earlier, saving energy on your cooking.

  • Easy To Clean

The smooth, non-porous surface ensures a perfect level of hygiene, it is antibacterial and easy to clean.

  • Scratch-Resistant

Enamel is widely known for being a scratch-resistant product. Due to the glass surface of the enamel you can safety cut and remove food from the cookware without worry.

  • Long-Lasting

Enamel is one of the most durable cookware items you can find. Riess Cookware in particular is known for being extremely durable and will last for many, many years.

Advantages of Enamelware (1)

You can order this on our store online at www.hughjordan.com or in our store on Bride St, Dublin 8 where we have 25% off on selected Riess products!

Advantages of Enamelware (2024)
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