Frequently Asked Questions | Duncan Hines Canada® (2024)

FAQs

Was Duncan Hines a real person? ›

Duncan Hines: The Original Road Warrior Who Shaped Restaurant History : The Salt The name on that box of cake mix belonged to a real person. Hines was a traveling salesman who just wanted to find a decent meal on the road — and ended up being America's go-to restaurant expert.

The Duncan Hines brand is now owned by Conagra Brands, the current name for Nebraska Consolidated Mills, which was the original owner of the brand. Conagra reacquired the brand through its acquisition, in 2018, of Pinnacle Foods which bought it from Procter & Gamble in 1997.

Store the unopened can at room temperature, stirring before use. Cover and refrigerate remaining frosting for up to 30 days.

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Surprising, then, that Betty Crocker isn't actually a real person. She is the brainchild of an advertising campaign developed by the Washburn-Crosby Company, a flour milling company started in the late 1800's that eventually became General Mills.

The Duncan Hines cake was more rich and buttery. The others were slightly less flavorful, despite having great textures and baking evenly. Call me Goldilocks, but the Pillsbury cake verged on too sweet, and the Betty Crocker one wasn't quite sweet enough. Duncan Hines' cake was a perfect middle.

While some products are available in Canada, flavors and varieties may differ slightly from the products available in the United States.

Where is Duncan Hines 's headquarters? Duncan Hines is located in Mississauga, Ontario, Canada .

Hines is one of the largest privately held real estate investors and managers in the world. Includes both the global Hines organization as well as RIA AUM as of June 30, 2022. Includes 313 properties as of June 30, 2022.

If your buttercream recipe is made with all butter, it will need to be refrigerated. An all-butter recipe may melt off your cake once it's reached room temperature. If you're making a pure white buttercream with no butter and just shortening, it can stay out at room temperature for up to 2 days.

What happens if you don't refrigerate frosting? ›

It Could Melt. Because frosting is a mix of sugar, egg, powder, and chocolate, it could quickly melt if left for a couple of hours at room temperature. The melted or dried-out frosting is a nightmare for most pastry chefs because there is no perfect cake without perfect icing.

If a cake has perishable filling or frosting, it will need to be stored, covered well, in the refrigerator. If it does not have perishable filling or frosting, then it's generally fine to keep, covered at room temperature, for several days. How long does homemade cake last?

Ensure Your Cake Rises

There are three possibilities which may prevent your cake from rising. Your mix may be too liquidy; remember to measure your ingredients accurately. Or, your pan may be too large.

The FDA is investigating the manufacturing facility that made recalled Duncan Hines cake mixes. The FDA and the CDC informed Conagra Brands that a sample of Duncan Hines Classic White Cake Mix that contained Salmonella Agbeni matched the Salmonella collected from ill persons reported to the CDC.

Duncan Hines's competitors include Grupo Bimbo, Campbell Soup Co, Tiff's Treats, Britannia Industries.

Agnes White was a home economists and nutrition consultant who was the original Betty Crocker. She lived in Valley Center for nearly 40 years, and is buried in Valley Center Cemetery.

The name was created as a way to personalize responses to questions, and if you guessed that the name has meaning behind it, you're right. “Crocker” was chosen in honor of a popular company director, and "Betty" was selected because... well, she sounded friendly. We love a little history moment.

Sara Lee. Ths line of packaged baked goods started as a chain of bakeries in Chicago. The Kitchens of Sara Lee—and the sweet, frozen pound cake that followed—were named after founder Charles Lubin's eight-year-old daughter. She became a prominent philanthropist, but reportedly never took up baking.

Verdict: With a moist, flavorful, and consistent result, the Duncan Hines mix takes the cake.

Don't get caught in the trap of thinking that you must bake from scratch if you sell cakes. Most bakeries do NOT bake from scratch. In fact, I once worked at a bakery that actually claimed to be a “scratch bakery”, but all their cakes started with a Duncan Hines cake mix, the same kind you buy in the grocery store.

Can I use milk instead of water for Duncan Hines? ›

You can substitute juice or milk instead of water in cakes. However, follow these precautionary measures: For juice, you may only use fresh.

In 1952, Duncan Hines introduced Duncan Hines bread to the world through the Durkee's Bakery Company of Homer, New York. Principals Michael C. Antil Sr., Albert Durkee, and Lena Durkee were the bakery proprietors. This was Duncan Hines' first foray into baked goods.

Council Member John Hines - Position 1

Council Member John Hines was elected to Tacoma City Council in 2019. Born in Tacoma, he has lived his entire life in the City of Destiny.

Baritone Elliott Carlton Hines is a member of the ensemble at Staatsoper Stuttgart, where he will be seen in Platée, Der Räuber Hotzenplotz, St. John Passion, and Saint François d'Assise in the 22/23 season. He will also perform Kurt Weill's Lady in the Dark with Opera Zuid in November/December 2022.