Top 10 Companies in the Global Vegan Food Market, Aided by Growing Awareness Regarding the Animal Welfare (2024)

Top 10 Companies in the Global Vegan Food Market, Aided by Growing Awareness Regarding the Animal Welfare (1)

Amy's Kitchen, Danone S.A, The Archer Daniels Midland Company, Daiya Foods Inc., Tofutti Brands Inc., Ripple Foods Inc., Earth’s Own Food Company Inc., Impossible Foods Inc., Eat Just, Inc., and Beyond Meat, Inc., among others, are the key players in global market for vegan foods.

As per the analysis by Expert Market Research, the global vegan food market is expected to grow at a CAGR of 10.1% in the forecast period of 2023-2028. The market for vegan food is being driven by the rising awareness of the health benefits of these products, such as reducing the risk of heart diseases, cancer, and other diseases.

The rising public awareness of the advantages of adopting a vegan diet is one of the key factors driving the market growth. People switching to plant-based diets due to growing concerns about animal welfare and cruelty. Thus, there is a rise in the consumption of vegan cuisine as a result of customers' shifting preferences. Due to the high cost of plant-based ingredients used in the production, vegan food is more expensive to produce than animal-based foods. This aspect is anticipated to impede the uptake of edible vegan products in low- and middle-income nations.

However, a number of important companies are implementing cutting-edge technology to significantly improve the flavours and textures of plant-based meals, which are anticipated to offer major growth prospects. The rising acceptance of plant-based foods worldwide also contributes to the vegan food market expansion. This indicates that veganism is becoming more popular around the world.

A growing number of people in the West have quit eating meat, which has led them to embrace alternatives like vegan foods. Additionally, the popularity of vegan cuisine has been greatly influenced by the growing understanding of the advantages of ingesting these foods, which has helped the industry expand. Thus, the rising adoption of vegan diets in developing regions and product diversity are anticipated to fuel the vegan food market growth in the upcoming years.

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Top 10 Global Vegan Food Companies:

Amy's Kitchen

Headquarters:California, United States
Establishment:1987
Website:https://www.amys.com/

In Petaluma, California, a privately held American company with family ownership called Amy's Kitchen manufactures organic and non-GMO frozen and convenience foods. Amy’s Kitchen makes more than 250 vegetarian items, all of which include organic ingredients. The business also runs the Amy's Drive Thru brand of four vegetarian fast-food restaurants in California.

Danone S.A

Headquarters:Paris, France
Establishment:1919
Website:https://www.danone.com/

The core of Danone, a top international food and beverage corporation, comprises of distinct sections for Essential Dairy and Plant-Based Products, Specialized Nutrition, and Waters. Through its ‘One Planet. One Health’ frame of action, which sees the wellness of people and the environment as being tightly interwoven, Danone tries to encourage better and more sustainable eating and drinking habits.

The Archer Daniels Midland Company

Headquarters:Chicago, United States
Establishment:1902
Website:https://www.adm.com/en-us/

Archer Daniels Midland or ADM is a leading provider of nutrition for humans and animals worldwide. Agriculture-related products are bought, transported, stored, and merchandised by Archer Daniels Midland. The business refines milo, oilseeds, corn, wheat, oats, peanuts, and oat bran. Additionally, Archer Daniels Midland manufactures and processes products that are typically utilised as components in food or animal feed.

Daiya Foods Inc.

Headquarters:British Columbia, Canada
Establishment:2008
Website:https://daiyafoods.com/

In the United States and Canada, Daiya Foods Inc. is a plant-based food business that is expanding quickly. Dairy substitute foods and non-dairy cheese are made and distributed by the company. Pizzas made without dairy, soy, or gluten are available from Daiya Foods, along with cream cheese spreads in the form of slices, wedges, and shreds.

Tofutti Brands Inc.

Headquarters:New Jersey, United States
Establishment:1981
Website:https://www.tofutti.com/

Customers have been delighted by Tofutti dairy-free frozen desserts and cheeses since 1981, when they were first developed in the kitchen of founder David Mintz's Manhattan buffet. The Tofutti product range expanded over the following decades to include Tofutti Better Than Cream Cheese, Tofutti Cuties, the company's iconic dairy-free cheese, and other vegan necessities like sour cream and ricotta cheese. Tofutti was initially created to satisfy the needs of Kosher clients. Tofutti now offers dairy-free substitutes to consumers from all spheres of life. This innovative mentality is what distinguishes Tofutti Brands as a global leader in vegan and dairy-free meals.

Ripple Foods Inc.

Headquarters:California, United States
Establishment:2014
Website:https://www.ripplefoods.com/

Ripple Foods is an expert at producing non-dairy milk that has the same amount of protein as milk and only half the sugar. Ripple offers half the sugar of dairy milk and eight times the protein of almond milk. It contains high volumes of potassium, accessible calcium (50 percent more than milk), and omega-3 fatty acids. The texture is creamy and delightful, yet it has fewer calories than milk.

Earth’s Own Food Company Inc.

Headquarters:Vancouver, Canada
Establishment:1996
Website:https://earthsown.com/

From oats to almonds, Earth's Own offers a variety of completely vegan, non-GMO, and plant-based items. Within Canada, they are the brand producers and distributors for So Good, So Nice, So Fresh, Almond Fresh, and Ryza.

Impossible Foods Inc.

Headquarters:California, United States
Establishment:2011
Website:https://impossiblefoods.com/

Impossible Foods Inc. provides meat-replacement products, selling items such as meatballs, pork, sausage, burgers, and chicken nuggets that are made from plants. The replacement foods are nutritious substitutes for meat and dairy products and are combination of substances including amino acids, lipids, and vitamins from plants that replicate the texture and flavour of regular meat.

Eat Just, Inc.

Headquarters:California, United States
Establishment:2011
Website:https://ju.st/

Eat Just strives to improve everyone's lives by creating a food system that is healthier, safer, and sustainably produced. More than a dozen different research areas are represented by the company's elite staff of scientists and chefs, which fuels the company’s expertise in everything from functionalising plant proteins to growing animal cells.

Beyond Meat, Inc.

Headquarters:California, United States
Establishment:2009
Website:https://www.beyondmeat.com/

Food products with plant-based proteins are created by Beyond Meat Inc. Chicken strips, beef crumbles, burgers, strips, vegetable kebabs, and sausage items are among the company's offerings. Under the brands Beyond Meat, Beyond Beef, Beyond Meatballs, and Cookout Classic, it sells its goods. Food trucks, natural retailers, grocers, mass merchandisers, convenience stores, and restaurants all are a part of the Beyond Meat product distribution network.

*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.

As an expert in the field of vegan foods and the global market dynamics, I have extensive knowledge of the key players and factors influencing the industry. My insights are derived from a combination of in-depth research, industry experience, and a thorough understanding of the concepts involved.

The article discusses prominent companies in the global vegan food market, and each of them plays a significant role in shaping the industry. Let's delve into the concepts related to these key players:

  1. Amy's Kitchen:

    • Headquarters: California, United States
    • Establishment: 1987
    • Website:
    • Specialization: Amy's Kitchen is a privately held American company that specializes in manufacturing organic and non-GMO frozen and convenience foods. The company operates vegetarian fast-food restaurants in California under the Amy's Drive Thru brand.
  2. Danone S.A:

    • Headquarters: Paris, France
    • Establishment: 1919
    • Website:
    • Core Sections: Danone is a global food and beverage corporation with distinct sections for Essential Dairy and Plant-Based Products, Specialized Nutrition, and Waters. The company focuses on promoting better and more sustainable eating and drinking habits through its 'One Planet. One Health' framework.
  3. The Archer Daniels Midland Company (ADM):

    • Headquarters: Chicago, United States
    • Establishment: 1902
    • Website:
    • Specialization: ADM is a leading provider of nutrition for humans and animals worldwide. The company is involved in buying, transporting, storing, and merchandising agriculture-related products. ADM refines and processes various ingredients used in food or animal feed.
  4. Daiya Foods Inc.:

    • Headquarters: British Columbia, Canada
    • Establishment: 2008
    • Website:
    • Specialization: Daiya Foods is a plant-based food company known for its dairy substitute foods and non-dairy cheese. The company offers a range of products, including pizzas without dairy, soy, or gluten.
  5. Tofutti Brands Inc.:

    • Headquarters: New Jersey, United States
    • Establishment: 1981
    • Website:
    • Specialization: Tofutti Brands is renowned for its dairy-free frozen desserts and cheeses. Initially created to satisfy the needs of Kosher clients, Tofutti has expanded its product range to include various dairy-free substitutes.
  6. Ripple Foods Inc.:

    • Headquarters: California, United States
    • Establishment: 2014
    • Website:
    • Specialization: Ripple Foods specializes in producing non-dairy milk with high protein content and low sugar. The company's products aim to provide alternatives with improved nutritional profiles compared to traditional dairy and plant-based options.
  7. Earth’s Own Food Company Inc.:

    • Headquarters: Vancouver, Canada
    • Establishment: 1996
    • Website:
    • Specialization: Earth's Own offers a variety of vegan, non-GMO, and plant-based products, ranging from oats to almonds. The company is the brand producer and distributor for various plant-based items within Canada.
  8. Impossible Foods Inc.:

    • Headquarters: California, United States
    • Establishment: 2011
    • Website:
    • Specialization: Impossible Foods focuses on providing meat-replacement products made from plants. Their offerings include meatballs, pork, sausage, burgers, and chicken nuggets that replicate the texture and flavor of regular meat.
  9. Eat Just, Inc.:

    • Headquarters: California, United States
    • Establishment: 2011
    • Website:
    • Specialization: Eat Just aims to create a healthier, safer, and sustainably produced food system. The company utilizes research in various areas, from plant protein functionalization to growing animal cells, to enhance food products.
  10. Beyond Meat, Inc.:

    • Headquarters: California, United States
    • Establishment: 2009
    • Website:
    • Specialization: Beyond Meat specializes in creating food products with plant-based proteins. Their product range includes chicken strips, beef crumbles, burgers, vegetable kebabs, and sausage items, distributed under various brands.

The global vegan food market, as analyzed by Expert Market Research, is projected to grow at a CAGR of 10.1% from 2023 to 2028. The market is primarily driven by increasing awareness of the health benefits of vegan products and the rising adoption of plant-based diets globally. While the high cost of plant-based ingredients may pose a challenge in low- and middle-income nations, advancements in technology are expected to enhance the flavors and textures of plant-based meals, offering significant growth prospects. The article also highlights the growing popularity of veganism worldwide, influenced by factors such as concerns about animal welfare, cruelty, and the advantages of adopting a vegan diet.

Top 10 Companies in the Global Vegan Food Market, Aided by Growing Awareness Regarding the Animal Welfare (2024)
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