What do you drink with tiramisu? (2024)

What do you drink with tiramisu?

Tiramisu pairs best with sweet and dessert-style wines such as Port, Ice Wine, Moscato Rosa, Marsala, Vin Santo and Cream Sherry. For the wine to work best, it always needs to taste sweeter, otherwise, the Tiramisu's sweetness will make the beverage taste like water.

Best Wine to Pair with Tiramisu :

Sparkling White Champagne. Sparkling Rosé Cremant of Burgundy. Sweet White Coteaux du Layon.

Stick With Sweet Wines

Muscat is often suggested, but it's too delicate, so it would be better to opt for sparkling red wine, like Sangue di Giuda from Oltrepo Pavese.

DOES TIRAMISU CONTAIN ALCOHOL? Traditionally, tiramisu is made with Marsala wine in the filling, and the ladyfingers are soaked in a boozy coffee mixture. What is this? The Marsala wine gets cooked over a double boiler, along with egg yolks and a little bit of sugar.

It is also dusted with cocoa powder. Tiramisu is typically made with these four or five ingredients; however, many consider coffee to be the most important. This is because it contrasts the softer, more mellow tastes of egg yolk, sponge, and mascarpone.

Although best known as a sweet red wine, this fortified wine from Portugal ranges in styles from rich reds to dry white and dry rosé variations. Sweetly complex red tawny port and ruby port are excellent when paired with chocolate cake, chocolate truffles, or salted caramel desserts.

When choosing the right wine for dessert, get creative. You don't have to stick with just dessert wines. Varieties like Riesling, Merlot, Pinot Noir, Moscato, Cabernet, and Syrah are also great choices, as are many blends. One thing to note, though, be mindful of the color of the wine versus your dessert.

Chocolate-covered strawberries, chocolate mousse or plain chocolate bars are good dessert pairings for Pinot Noir. Remember that a sweet dessert is usually better with a sweet wine, but a dark chocolate will also pair well with a dry wine like Pinot Noir. Enjoy your food and wine!

Two portions of tiramisu supposedly contain enough alcohol to get you in trouble.

Will tiramisu keep you awake?

Luckily, tiramisu is spiked with just a little touch of espresso. It's not enough caffeine to keep you awake at night.

Amaretto (Italian for "a little bitter") is a sweet Italian liqueur that originated in Saronno. Depending on the brand, it may be made from apricot kernels, bitter almonds, peach stones, or almonds, all of which are natural sources of the benzaldehyde that provides the almond-like flavour of the liqueur.

Marsala wine is an Italian wine made from a mixture of green and red grapes grown In Sicily. 1 After an aging process, winemakers mix the wine with brandy, creating a fortified wine. Fortified wine is a wine that has added spirits to increase the alcohol content. Sherry and Madeira are also fortified wines.

Moscato is a style of wine made from muscat grapes. It's famous for sweet flavours of peaches and orange blossom and because it's lower in alcohol than other sparkling wines.

There is a fortified style called Vin Santo Liquoroso. And while a few producers make quality wines, most Liquoroso are low quality.

Icewine – or 'Eiswein' – is a type of sweet wine, originally made in Germany and Austria, but also more recently in Canada and China. The grapes are left on the vine into the winter, and eventually the water in the grapes will freeze.