What liquor goes best with pork? (2024)

What liquor goes best with pork?

Rich, dark liquors like bourbon and whiskey go well with the smokiness of BBQ dishes like brisket and pulled pork.

What alcohol goes good with pork?

co*cktails: Smoked meat, like smoked pulled pork, pork belly, and even smoked sausage, tastes excellent with rich, bold flavors like whiskey, rum, and bourbon. Top off each drink with a darker based soda to make a refreshing co*cktail!

What Alcohol goes well with pork chops?

Pork Chops have a neutral flavour that pairs best with wines that are light but offer ample amounts of fruit such as Pinot Noir, Zinfandel, Torrontés, Beaujolais Villages and Chardonnay.

What drink goes well with pork loin?

White wines with a touch of juiciness, such as Riesling, Chardonnay, or Pinot Blanc, work fantastic with Pork Tenderloin. With red wines, you want lighter-bodied but juicy red wines to accompany your Pork Tenderloin, such as Beaujolais Villages, Zinfandel or Côtes du Rhône.

What alcoholic drink goes with meat?

What co*cktails go with pulled pork?

co*cktail Pairing

A few suggestions include the whiskey-based John Collins, Lynchburg lemonade, or the simple highball. For a rum drink, the Anejo highball–mixed with ginger beer–is a perfect choice. The ginger beer makes this drink the darkest selection of the bunch.

What beer goes with pork?

A good, sturdy stout or a nice malty, sweet German wheat beer such as hefeweizen also stands up well next to a grilled pork tenderloin or chop. German schwarzbier is the darkest of the lagers and offers a good balance to the fattiness of lamb. A Marzen, a pale but strong lager, can also be served.

What alcohol goes with BBQ pork?

Rich, dark liquors like bourbon and whiskey go well with the smokiness of BBQ dishes like brisket and pulled pork.

Does red or white wine go with pork chops?

Both red and white wine pair with pork, even sparkling wine pairs with pork. Whether you choose a red or white wine will depend on the cut of pork but also what sauce you serve it with. Grilled pork chops will be better with red wine whereas pork loin will be better with white.

What wine goes with roast pork?

Roast pork is extremely versatile and goes with either red or white. Fruity, spicy whites are good and the lovely appley freshness of German riesling is a winner. Avoid overly tannic reds and opt for subtly spicy fruit here too.

What do you drink when smoking meat?

What is a meat co*cktail?

Meat adds savory notes to co*cktails and spirits. Made with Jamon Ibérico, Del Maguey Ibérico mezcal was created in partnership with José Andrés' ThinkFoodGroup. Savory flavors are all the rage these days, and mixologists have discovered an innovative way to get them into co*cktails: Just add meat.

What whiskey goes with steak?

Pairing Whiskey & Steak

Many whiskeys can hold up to the big, beefy flavor of a piece of red meat, including bourbon or rye. Scotch also works well, particularly with grilled steak, because its smoky notes mimic the flavor of the grill.

Does champagne go with pork?

Try serving a pork dish with a champagne that amps up tropical fruit flavours. Moët Ice Impérial, the first champagne especially created to be enjoyed over ice, incorporates fruits such as mango and guava, which McVeigh recommends pairing with an Asian-style salad.

What is the best wine with pork tenderloin?

Pork tenderloin has relatively mild flavors, so you'll want a light to medium-bodied red wine such as Pinot Noir. Try an aromatic Burgundy such Bouchard Pere & Fils Reserve Bourgogne. Opt for a more powerful Pinot Noir from Oregon's Willamette Valley such as Alchemist Pinot Noir Willamette Valley.

What drink goes with pork belly?

Pork is very forgiving when it comes to wine matching, pork belly requires wines with good acidity to cut through the fat. Dry riesling, be it German, Austrian or from Alsace is particularly good. Fruity young red Burgundy or Loire cabernet franc are also successful matches.

What co*cktail goes best with BBQ?

What is a good drink to bring to a BBQ?

How do you serve pulled pork at a party?

What beer goes well with pork shoulder?

German Lager - On the heavier end for lagers, German Lagers feature bready, caramelly, or toasty flavors with dark malts that cut through the fat of the meat and complement flavors nicely. Porter - Considered a medium body beer, but one that won't overpower the meat, Porters are a great match for BBQ pork.

What beer goes best with pork belly?

Gose: Sour, citrus and slightly salty. This sour beer goes great with fatty meats like pork belly, citrus-laden dishes like ceviche and anything with a hint of sweetness.

What beer is best with BBQ?

These would include Amber Ales, Brown Ales, and Dark Lagers. Crystal malts give off a sweet and nutty flavor, which goes great with barbecue. Beers with lower IBUs work well with the delicate taste of seafood. These would include Pilsners and Lagers.

What wine goes well with pork ribs?

Red zinfandel, merlot: For BBQ pork ribs, stick with red wines carrying bright berry notes, distinct acidity yet moderate tannins, such as red zinfandel and merlot.

What do you drink with Southern BBQ?

Lemonade, iced tea, and sweet tea are great choices with barbecue, but it's a good idea to seek out sodas traditionally enjoyed in the regions where barbecue originated, says Eben Freeman, head of bar operations and innovation at the Altamarea Restaurant Group in New York.

Does Pinot Grigio go with pork?

Pinot Grigio has enough versatility to marry well with a variety of pork dishes. Herb gravy pork roast is one such dish. The dry wine has excellent acidity and a lighter body, making it ideal for the more delicate nature of tenderloin as a whole.

Does Pinot Noir go with pork?

The allure of Pinot Noir and pork is more than alliterative. They share a sweet succulence and smoky undertone. Bright in acidity, with medium tannins and a velvety texture, Pinot complements both pork's lean and fatty cuts.

What white wine goes well with pork?

Best wine to serve with pork belly – German riesling (white)

Pork belly is a very fatty dish so you want a wine with lots of acidity to keep your mouth nice a fresh. A dry German riesling has this in spades, with intense peachy fruit that can stand up to the strong flavour of belly pork.

Does Malbec go with pork?

Interestingly, the more moderate tannins in this wine lend themselves to a wide range of meats, where leaner cuts work equally well. You'll find Malbec a great match for steak, pork, and lamb, as well as fattier fish like salmon and poultry with dark meat.

What alcohol goes with BBQ pork?

Rich, dark liquors like bourbon and whiskey go well with the smokiness of BBQ dishes like brisket and pulled pork.

What co*cktails go with BBQ?

Can you use whiskey in a smoker?

The process of making whiskey in a smoker is done slowly on low indirect heat. Subjecting your whiskey to the smoker for an extended time makes the drink gain as much flavor as possible. You can add more sweet aromas to your drink by burning bisquettes from a variety of woods.

What do you drink with Texas BBQ?

Tannat, tempranillo and more will enhance your brisket, ribs, sausage or chicken meal. Beer, Big Red and sweet tea were long the go-to drinks for pairing with Texas barbecue. But Texas wines can enhance the barbecue experience, too.

What do you drink at a BBQ?

What wine goes well with pulled pork?

Because pork is a lighter meat, the lighter fruit flavors of Pinot Noir make it one of the best pork BBQ wines. Pinot Noir and pulled pork work well, too, even though pulled pork is deliciously fatty. While Pinot Noir is lighter in tannin, it gushes with refreshing acidity to “cleanse” the palate.

What beer goes with BBQ?

Does sangria go with BBQ?

Who doesn't love sangria? Sangria is perfect for red wine co*cktail for sipping on a hot summer day. Sangria is perfect for a backyard BBQ or garden party.

What soda is best with BBQ?

Classic Coca-Cola is always a great choice, but changing it up once and a while with that cherry flavor is refreshing and tasty.

What's a good whiskey to smoke?

Rye: If you're starting with a rye whiskey as your base, choose oak, cherry or hickory wood chips to smoke. The spicy notes of a rye whiskey work well with these types of wood.

What are drink smokers?

A co*cktail smoker is a device that adds visual smoke as well as smoky flavor to a drink. There are different formats and set-ups, such as the smoking box, the smoking cloche and the smoking lid, but they all involve the use of a smoker gun and wood chips.

What do you drink with Southern BBQ?

Lemonade, iced tea, and sweet tea are great choices with barbecue, but it's a good idea to seek out sodas traditionally enjoyed in the regions where barbecue originated, says Eben Freeman, head of bar operations and innovation at the Altamarea Restaurant Group in New York.

What wine pairs with BBQ pork ribs?

Red zinfandel, merlot: For BBQ pork ribs, stick with red wines carrying bright berry notes, distinct acidity yet moderate tannins, such as red zinfandel and merlot.

What wine is good with BBQ?