Who eats the most sausage?
Germany (1.5M tonnes) constituted the country with the largest volume of sausage consumption, comprising approx. 27% of the total volume. Moreover, sausage consumption in Germany exceeded the figures recorded by the second-largest consumer, Poland (574K tonnes), threefold.
Some of the most famous sausages in the world are European sausage, such as those from Germany, France and the UK. These sausages are popular for good reason, as they're delicious, versatile and are easy to use in a variety of dishes. You've probably tried your fair share of British or German sausages.
According to this statistic, 13.65 million Americans consumed 5 pounds or more of sausage in 2020.
| A variety of Bratwürste on a stand at the Hauptmarkt in Nuremberg, Bavaria, Germany | |
|---|---|
| Type | Sausage |
| Place of origin | Germany |
| Region or state | Europe |
| Main ingredients | Meat (pork, beef or veal) |
- Currywurst - Germany. Traditional German currywurst, served with chips ( ...
- Chorizo - Spain. Chorizo is a traditional Spanish sausage ( ...
- Sucuk - Turkey. ...
- Boerewors - South Africa. ...
- Black pudding, Britain. ...
- Hot dogs - USA. ...
- Andouille - France. ...
- Sundae - South Korea.
One of the most popular types of sausages, Bratwurst can be made of various meat, from pork, veal, or beef. It usually includes seasoning and spices, making it extra delicious and fragrant to eat. Whether grilled, steamed, broiled or cooked, this German sausage is a winner for many.
In 2021 Americans spent more than $7.5 Billion on hot dogs and sausages in US Supermarkets. Los Angeles residents consume more hot dogs than any other city (about 30 million pounds), beating out New York and Dallas.
Germany (1.5M tonnes) constituted the country with the largest volume of sausage consumption, comprising approx.
Billions of hot dogs
"Americans eat an estimated 7 billion hot dogs between Memorial Day and Labor Day," Eric Mittenthal, president of the National Hot Dog and Sausage Council, said. It's estimated that Americans eat 7 billion hot dogs between Memorial Day and Labor Day alone.
Historical documents already mentioned this wurst back in 1313. These sausages are traditionally grilled over flames, served six at a time, and accompanied by sauerkraut and potatoes with horseradish or mustard on the side.
Why is sausage so popular in Germany?
Frankfurters were served in honour of the coronations of the Holy Roman Emperors in Frankfurt, from the 16th Century onwards. An ox, stuffed with local pork sausages, was roasted in the main square to celebrate. The sausages were a great luxury because they were made of the finest mincemeat.
It can be made from fresh pork, pork fat, livers, and, sometimes, chicken, and tends to be as sweet as it is savory, with a rich, dense, emulsified texture.
A classic favourite for over 400 years, the Cumberland sausage contains chopped pork and an array of herbs and spices, which provide that subtle spicy taste we all recognise. Perfectly paired with mash potato or in a casserole, it's no wonder that the Cumberland is frequently recognised as the nation's favourite.
Massive kielbasa stands 42 feet tall and weighs in at 12,000 pounds. Been Here? Want to Visit? Dubbed the “Giant Turd” by locals, this 42-foot-tall statue is a tribute to Stawnichy's Meat Processing, a family-run sausage factory famous for its kielbasa.
